Watermelon with halloumi and pistachios

Watermelon with halloumi and pistachios

Enjoy making the perfect appetiser with just two steps, don't be fooled by how easy it is to prepare its packed with flavour and love.

Ingredients

Watermelon, sliced to your liking
Blu estate Reserve Quality EVOO
Halloumi, sliced
Pistachios
Fresh mint leaves
Lemon

 

Directions:

2. Slice as much or as little watermelon to your liking, drizzle Blu Estate’s Reserve Quality EVOO, followed by a squeeze of lemon; to your liking.
3. Garnish with Thinly slice halloumi cheese, chopped pistachios and fresh mint leaves.